Barbecues are bloody brilliant Part 3

Welcome to the BBQ thread!

The question of 'Pulled Pork' often arises on this forum so I have tried to jot down a few pointers. I hope this guide helps someone out .

First of all, what is Pulled Pork?

Pulled Pork is Pork Shoulder that has been cooked for many hours to create a succulent piece of meat that is 'pulled' to create your juicy strands of pork.

Pork Shoulder comes from the upper part of the Pig's shoulder. It's a fairly tough piece of meat and has a lot of connective tissue....

Barbecues are bloody brilliant Part 3

from AVForums http://bit.ly/1EW92mp

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